Wines for Pork

Pork is one of the most popular meats consumed worldwide. With dozens of cuts, each offering individual flavor profiles, this meat creates a bounty of culinary options. It can be prepared simply, such as a roasted ham, or smoked to accentuate the rich flavors such as bacon or pancetta. Matching the perfect wine to your pork recipe depends largely on the choice of additional ingredients and cooking method. We have suggested a number of great pairings to make our menus shine.