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Home / Red Wine / Syrah / Peay Sonoma 'La Bruma Estate' Syrah 2008
Peay Sonoma 'La Bruma Estate' Syrah 2008
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Peay Sonoma 'La Bruma Estate' Syrah 2008

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La Bruma (“the mist or fog”) pays tribute to the role fog plays in producing our unique microclimate. The 2008 La Bruma has the classic cool climate characteristics found in our Syrah. The style is more similar to the 2002 and 2005 vintages showing finesse over power. The 2008 La Bruma Syrah radiates an electric purple hue. The nose is bright with fragrant notes of boysenberries, blackberries, graphite and violets. Really pretty. There is a touch of dark Mission fig underneath the top notes and a sweet bacon edge to the overall aroma. The mouth is elegant and medium-bodied. The bacon fat and berry notes are wrapped in smoky, lead pencil aromas. Without a decant, the palate is tight and compact. The tannins are persistent and silky but not firm or green. After a 45 minute decant a softer and broader mid-palate emerges. We suggest you age for at least 3-5+ years.
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REG. PRICE: $45.99ea.
Your Price:  QTY.
 Bottle Price$44.99
 1/2 Case (6) Price$256.44
 Case (12) Price$485.89
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Peay Sonoma 'La Bruma Estate' Syrah 2008
Peay Vineyards is a first-generation family winery. Husband and wife, Nick Peay & Vanessa Wong, grow and make the wine and brother, Andy Peay, and his wife Ami, sell the wine and run the business. The vineyard and winery are not a family heritage; they are the result of our combined 45 years working in the wine industry. We started it from scratch and have dedicated our lives to it. Wine is our work and our passion.

All wines are made from grapes grown on our 53-acre estate vineyard located above a river gorge in the far northwestern corner of the Sonoma Coast, 4 miles from the Pacific Ocean at Sea Ranch. We sit in the chilly inversion layer with fog and wind from the Ocean maintaining cool temperatures with plenty of sunlight. Winemaker Vanessa Wong left her position as winemaker at Peter Michael Winery in 2001 to launch Peay Vineyards. Formerly she worked at Château Lafite-Rothschild, Domaine Jean Gros and Hirsch Winery. We farm organically and maintain our licenses for fish friendly farming and integrated pest management. The health of our vineyard dictates these approaches to farming and making wine. We also run on bio-diesel at the vineyard and solar power at both the vineyard and winery. Why not?